Motivated worker with engaging personality and flexible approach.
Upbeat, friendly and anticipating customer needs to facilitate enjoyable dining experiences.
Hardworking and passionate job seeker with strong organizational skills.
Experienced service professional with experience in high-traffic locations.
Expertise includes specialized drink recipes and smoothie-making.
Motivated to learn, grow and excel in working environment.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude.
Ready to help team achieve company goals
Overview
6
6
years of professional experience
Work History
Cafe Manager
3 Leaf Tea
Auburn, NY
06.2019 - 11.2021
Created superlative tea house experience through customer service, beverage preparation and presentation, in-store marketing and thorough cleanliness and sanitation of space.
Developed creative tea beverage menus, recipes, specialty tea drinks, smoothies, smoothie bowls and appropriate pricing.
Produced aesthetically pleasing, healthy and fresh creative content, drinks and food.
Served customers quickly, kindly, and efficiently and created strategies to prevent delays.
Operated POS system for quick order entry and cash drawer accuracy.
Restocked and cleaned stations and facilities to maintain cleanly and operable standards.
Recommended products based on solid understanding of individual customer needs and preferences.
Engendered customer loyalty by remembering personal preferences and allergy information.
Demonstrated respect, friendliness and willingness to help whenever needed
Fine Dining Hostess/Server
Moros Table
Auburn, New York
11.2015 - 02.2019
Ensured optimal guest experience by warm welcoming, seating guests, taking orders, serving dishes and removing diner ware safely and promptly with a positive attitude.
Cultivated positive guest relations by managing information and orchestrating speedy seating
Worked quickly, communicating with other staff and always looking for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Took reservations and to-go orders by phone, answered customer questions and informed accurate wait times.
Shared knowledge of menu items and flavors enabling customers to make personal decisions based on taste and interest.
Performed dining room sanitation tasks such as spill clean up, table sterilization, and removal of parent waste or refuse