Summary
Overview
Work History
Education
Skills
Timeline
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Nicole Elliott

Myrtle Beach,SC

Summary

Dynamic and detail-oriented worker with experience at Starbucks and TopGolf, excelling in quality, time management, and team collaboration. Recognized for creating a welcoming atmosphere and training new hires, while maintaining high standards of cleanliness and food safety. Proven ability to enhance customer satisfaction through attentive service and menu expertise.

Overview

3
3
years of professional experience

Work History

Barista

Starbucks
Coastal Grand Cir 2000 Myrtle Beach SC
05.2024 - Current
  • Contributed to a loyal customer base by remembering regulars' orders and preferences, making them feel valued.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Led coffee tastings with coworkers to gain more knowledge on the stores’ seasonal offerings.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
  • Maintained regular and consistent attendance and punctuality.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
  • Suggested food pairings to customers specific to their drink order.

Line Cook

TopGolf
Myrtle Beach, SC
10.2021 - 06.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Became Shift Leader after six months of work at 16 years old.
  • Trained for Kitchen Managerial position, completing inventory, expo, and daily stock sheets.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Plated and presented all dishes to match established standards.
  • Upheld strict sanitation standards while preparing dishes, maintaining a clean workspace free of cross-contamination risks.
  • Checked food temperature regularly to verify proper cooking and safety.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Education

Associates - Teacher Education

Horry Georgetown Technical College
Conway South Carolina

Skills

  • Time management
  • Friendly and outgoing
  • Attention to detail
  • Team player
  • Active listener
  • Cleanliness
  • Excellent memory
  • POS systems
  • Menu memorization
  • New hire training
  • Cooking

Timeline

Barista

Starbucks
05.2024 - Current

Line Cook

TopGolf
10.2021 - 06.2023

Associates - Teacher Education

Horry Georgetown Technical College
Nicole Elliott