Nicolás Galeano García
Mount Pocono,PA
Summary
Dynamic culinary professional with experience at Tecnólogo De Agroindustria, adept in menu preparation and food safety standards. Proven ability to enhance kitchen efficiency through effective team collaboration and innovative problem resolution. Skilled in operating kitchen equipment and maintaining high-quality food presentation, ensuring customer satisfaction in fast-paced environments.
Diligent Desired Position with proven track record in high-volume kitchen environments. Demonstrated expertise in preparing diverse culinary dishes and maintaining kitchen efficiency. Displayed proficiency in teamwork and adaptability to changing menus and customer preferences.
Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation, and stock management. Efficient multitasker with talents in recipe management and development.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Cocinero
Tecnólogo De Agroindustria, Manipulación De Alimentos
01.2024 - Current
- Prepared and cooked diverse menu items according to established recipes and food safety standards.
- Operated kitchen equipment, including grills, ovens, and mixers, ensuring proper functionality and cleanliness.
- Assisted in inventory management by monitoring stock levels and reporting shortages to the supervisor.
- Maintained a clean and organized work area, adhering to health regulations and best practices for food handling.
- Collaborated with team members to streamline kitchen operations during peak service times.
- Adapted quickly to changing menus and special dietary requests while maintaining quality standards.
- Implemented efficient prep techniques that reduced food waste while enhancing meal presentation quality.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Induma
Controlador De Máquinas De Inyección
01.2021 - 12.2023
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Education
Tecnología En Agroindustria De Alimentos - Aplicación A Ingenieria ,Manipulación De Alimentos
Instituto Universitario De Caldas
Manizales , Colombia 12.2019
Skills
- Menu preparation
- Food safety standards
- Kitchen equipment operation
- Inventory management
- Team collaboration
- Quality control measures
- Communication skills
- Problem resolution techniques
- Cooking
- Cleaning and organization
- Food handling
- Food preparation
- Kitchen organization
- Frying
- Surface cleaning
- Grilling
Certification
Certificando del SENA , como tecnólogo en agro industria de alimentos
Manipulación de alimentos
Aplicación a la ingeniería
Languages
Latin
Native or Bilingual
Timeline
Cocinero
Tecnólogo De Agroindustria, Manipulación De Alimentos
01.2024 - Current
Induma
Controlador De Máquinas De Inyección
01.2021 - 12.2023
Tecnología En Agroindustria De Alimentos - Aplicación A Ingenieria ,Manipulación De Alimentos
Instituto Universitario De Caldas