Noah Banks
Hamilton,OH
Summary
Customer-focused individual with a passion for delivering exceptional service. Strong interpersonal skills with a talent for effectively addressing concerns. Committed to improving customer satisfaction and driving positive outcomes.
Overview
4
4
years of professional experience
Work History
Backline Cook/Drive Thru
Arby's
West Chester, Ohio
05.2022 - Current
- Kept stations stocked and ready for use to maximize productivity.
- Consistently monitored food production to ensure quality standards were met.
- Cooked multiple orders simultaneously during busy periods.
- Performed workstation prep prior to shift start.
- Assisted with customer requests and answered questions to improve satisfaction.
- Approached customers and engaged in conversation through use of effective interpersonal and people skills.
Food Service Worker
Richard's Pizza
Hamilton, OH
08.2021 - 05.2022
- Greeted customers upon arrival in the dining area.
- Ensured all dishes were presented attractively before serving to customers.
- Responded promptly to customer inquiries regarding menu items or special requests.
- Packaged and bagged cooked food and prepared items.
- Collaborated with team to deliver timely service of items.
- Set up, restocked and cleaned dining areas.
- Followed food safety regulations pertaining to sanitation, food handling and storage.
- Performed opening and closing duties as assigned by management.
Dishwasher/Food Preparation Worker
Skyline Chili
Hamilton, OH
09.2020 - 07.2021
- Backed up kitchen team members during heavy work periods to maximize team coverage.
- Kept dishware, glasses and utensils ready for customer needs by quickly scraping, washing and restacking items.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Inspected dishes closely to check for remnants of food or dirt.
- Used pressurized faucet sprayer effectively to wash large quantities of dishes.
- Stocked service areas with clean plates, bowls, cups, and other items as needed.
- Followed recipes and customer requests to prepare meals.
- Cooked a variety of foods according to customer orders or supervisors' instructions.
- Distributed food to waiters and waitresses to serve customers.
- Stored perishable food items in freezer or refrigerator to protect from spoilage.
- Assisted in the plating and presentation of food for service.
- Performed additional tasks assigned by chef or supervisor.
Skills
- Stock rotation
- Adapting recipes
- Sanitation practices
- Ingredient identification
- Food preparation
- Food safety
- Menu memorization
- Measuring ingredients
- Food presentation
Timeline
Backline Cook/Drive Thru
Arby's
05.2022 - Current
Food Service Worker
Richard's Pizza
08.2021 - 05.2022
Dishwasher/Food Preparation Worker
Skyline Chili
09.2020 - 07.2021