Experienced college student adept at completing projects with confidence and skill. History of performing well under pressure and accomplishing successive assignments with high accuracy. Experienced in fast-paced environments and adapts well to changing situations.
Overview
5
5
years of professional experience
Work History
Butcher
Buc-ee's
04.2023 - 06.2023
Cut, trim, and ground meats such as beef, pork, and poultry to prepare for packaging and sale
Comply with food safety, hygiene and sanitation regulations for safe food preparation
Operated commercial-grade butchery equipment such as band saws, grinders and slicers
Identified cuts of meat, grading and pricing accordingly
Trimmed fat and removed bones for high-quality, well-presented cuts of meat
Wrapped meat produce to maintain quality, freshness and condition
Labeled meat items clearly and accurately with allergen information and expiration dates
Stocked, rotated and priced merchandise to meet store standards
Performed meat inspections and checked temperature environment to maximize food safety
Cross-trained between multiple workstations
Prepared and cooked meat products to provide customers with samples and test product quality
Student Worker
Middle Georgia State University Police Department
08.2022 - 04.2023
Wrote and issues citations or warnings to owners of vehicles.
Filled out daily log of citations and warnings issued and submitted list to supervisor at end of shift.
Checked listings of vehicles to be booted or towed and completed necessary forms and boot placement on vehicles.
Facilitated vehicle flow by managing traffic control and parking in assigned area.
Skilled at working independently and collaboratively in a team environment.
Managed time efficiently in order to complete all tasks within deadlines.
Demonstrated respect, friendliness and willingness to help wherever needed.
Worked flexible hours across night, weekend and holiday shifts.
Identified issues, analyzed information and provided solutions to problems.
Collaborated with various departments to complete assigned tasks.
Managed over 100 parking citations per week.
Contractor
Bluebird
01.2022 - 05.2022
Delivered outstanding service to customers to maintain and extend relationships for future business opportunities
Helped meet changing demands by recommending improvements to business systems or procedures
Conducted regular reviews of operations and identified areas for improvement
Evaluated staff performance and provided coaching to address inefficiencies
Analyzed user feedback to gather input and identify areas required for improvement
Managed 2,000+ orders per day
Cook
Georgia Bob's
11.2018 - 01.2022
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business
Trained and supervised cooking staff to expertly meet daily needs
Maintained clean and organized work areas at all times to bring safety and quality to food preparation process
Prepared food items in compliance with recipes and portioning control guidelines
Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients
Managed opening and closing shift kitchen tasks
Worked closely with kitchen team to meet high demand with delicious, on-recipe foods
Suggested actionable improvements to streamline training procedures
Oversaw inventory and supply ordering to maintain fully stocked kitchen
Planned menus for different events, seasons and customer requests
Adjusted recipes based on ingredient availability or customer request
Prioritized and re-prioritized kitchen tasks based on fluctuating demands
Measured, weighed and mixed appropriate ingredients according to recipe directions
Hydraulic Press Operator/Welder
Matsu/Matcor
10.2019 - 02.2020
Operated extruding, forming, pressing and compacting machines to shape and form metal materials.
Managed over 20,000 pressed units per week
Prevented excess waste of product or components by performing frequent inspections.
Verified accuracy of settings and adjusted controls, conforming with customer specifications.
Skilled at working independently and collaboratively in a team environment.
Self-motivated, with a strong sense of personal responsibility.
Proven ability to learn quickly and adapt to new situations.
Worked well in a team setting, providing support and guidance.
Organized and detail-oriented with a strong work ethic.
Worked flexible hours across night, weekend and holiday shifts.
Identified issues, analyzed information and provided solutions to problems.
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Monitored workflow to improve employee time management and increase productivity.
Evaluated employee performance and coached and trained to improve weak areas.
Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
Fabricated shop parts directly from blueprints.
Prepared welding equipment to perform advanced welding work.