Dedicated team player experienced in supporting both front-of-house and kitchen operations. Skilled in verbal communication and adaptability, contributing to seamless daily restaurant functions and fostering positive client relationships.
Overview
5
5
years of professional experience
Work History
Family Owned Restaurant
Rokabab
Thousand Oaks, CA
06.2016 - 08.2021
Helped welcoming customers at the door and seating.
Learned Mediterranean menu items and ingredients
Worked as cashier
Worked collaboratively in a fast-paced environment
Supported front-of-house tasks like taking orders, greeting customers, or running food
Supported daily restaurant operations in both kitchen and front-of-house
Developed and maintained strong relationships with clients, resulting in repeat business and referrals.