Summary
Overview
Work History
Education
Skills
Timeline
Generic

Noelle McDonough

Center,CO

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

6
6
years of professional experience

Work History

Ranch Manager

San Juan
03.2020 - Current
  • Responsible for daily operations with cow-calf pairs and yearlings including grazing plans, veterinary care and handling
  • Developed meat business which included marketing, communicating with customers and scheduling with processors
  • Building fencing infrastructure, culvert structures and working with heavy machinery
  • Maintained ranch records and documentation.
  • Trained part-time help in livestock care and ranch operations.
  • Herded livestock using horses or ranch ATVs.
  • Completed invoices for bills of lading, sales receipts and supplies.
  • Budgeted equipment purchases and regular repairs.
  • Drafted annual budget and monitored expenditures.

Butcher & Salesperson

Campbell Meats, Ferry
06.2018 - 03.2020
  • Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
  • Breaking down whole animals and producing added value products
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Restocked products based on available inventories and customer demands.

Assistant, Caretaker

Herdsman & Young Stock, LaClare Family Creamery
01.2018 - 05.2018
  • Care for and assist with the management of 1,200 dairy goats as well as farm infrastructure
  • Provide veterinary care to goats of all ages groups, including diagnosis of health issues and administration of treatment and vaccines


Farm Assistant

Kaimana Cave Farm
05.2017 - 10.2017
  • Co-managed six acre off-grid farm, including both perennial/annual vegetable and livestock
  • Learned composting management and soil mixing -

Education

Bachelor of Arts - Food Service/ Restaurant Management

State University of New York SUNY College
Oneonta, NY
05.2014

Skills

  • Managing QuickBooks
  • Beginner landscaping/gardening knowledge (bed making, planting, seed transfer and harvesting)
  • Small hand tools
  • Animal Breeding
  • Facility Maintenance
  • Livestock Care
  • Ranch Marketing
  • Service Records
  • Physical Dexterity
  • Farm Machinery
  • Maintenance Requirements
  • Team Supervision
  • Annual Budgets

Timeline

Ranch Manager

San Juan
03.2020 - Current

Butcher & Salesperson

Campbell Meats, Ferry
06.2018 - 03.2020

Assistant, Caretaker

Herdsman & Young Stock, LaClare Family Creamery
01.2018 - 05.2018

Farm Assistant

Kaimana Cave Farm
05.2017 - 10.2017

Bachelor of Arts - Food Service/ Restaurant Management

State University of New York SUNY College

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Noelle McDonough