Nolan Coy

• Performed cashier duties such as taking orders, collecting payments and providing change.
• Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
• Greeted customers upon arrival, provided menus and answered questions regarding menu items.
• Provided excellent customer service to maintain a positive atmosphere for guests.
• Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
• Adhered to health department regulations regarding food handling procedures.
• Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
• Restocked kitchen supplies including food products and utensils.

.

• Lawn Mowing Maintenance
• Landscape Projects
• Haul Dirt to Garden Beds
• Load debris into trucks for removal