Nyashadzaishe Chideu

• Assisted in serving food and beverages to guests, ensuring high-quality dining experiences.
• Collaborated with waitstaff to efficiently deliver orders and manage table settings.
• Maintained cleanliness and organization of dining areas throughout service hours.
• Supported team members during peak service times, enhancing overall efficiency.
• Adapted quickly to changing guest needs, providing personalized service with attention to detail.
• Followed safety and sanitation procedures, contributing to a safe dining environment.

Welcoming guest

Talking food and beverage orders

Clear tables

Assist guest with any needs concerning they food and drinks

Set up tables for breakfast or dinner

Polishing glasses and cutlery

Making sure guest food and beverage are received in a rapid response time

• Processed customer transactions efficiently using point-of-sale systems.
• Assisted customers with product inquiries, ensuring a positive shopping experience.
• Maintained accurate cash drawer and balanced at the end of each shift.
• Collaborated with team members to restock shelves and organize merchandise displays.