Reliable food operations assistant with experience in catering, concessions, and events. Known for customer support, organization, and attention to detail while keeping service areas stocked and ready.
Work History
Food Operations Assistant
2 Years 4 Months
Levy Restaurants | 06.2024 - Current
Execute daily operational support for catering, concessions, and event service teams
Monitored inventory levels and replenished supplies to maintain service readiness
Assist operations manager with planning of routine operations and special projects
Provides bartending, barback, and cashier support when needed
Focus on excellent guest service during catering and special events
Regional Director of Hotel Operations and Food & Beverage Operations at Hilton International Franchise GroupRegional Director of Hotel Operations and Food & Beverage Operations at Hilton International Franchise Group