Oleh Beveraki
Cook, Sushi Maker
Arlington,WA
Summary
Focused fast food professional aiming to bring 6 years of food service experience to Cook/Food Prep role. Eager to contribute positive attitude to dynamic team.
Overview
5
5
years of professional experience
12
12
years of post-secondary education
2
2
Languages
Work History
Cook, Sushi Specialist
Fast Food Restaurants
Mariupol, Ukraine
06.2017 - 02.2022
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Seasoned and cooked food according to recipes or personal judgment and experience.
Education
Associate of Applied Science - Culinary And Cooking
Mariupol Technical College
Mariupol, Ukraine 06.2014 - 06.2017
GED -
Mariupol Public School #30
Mariupol, Ukraine 09.2005 - 09.2014
Skills
Food spoilage prevention
Institutional and batch cooking
Food plating and presentation
Strong attention to safe food handling procedures
Food presentation talent
Food preparation and safety
Sushi expert
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Cook, Sushi Specialist
Fast Food Restaurants
06.2017 - 02.2022
Associate of Applied Science - Culinary And Cooking
Mariupol Technical College
06.2014 - 06.2017
GED -
Mariupol Public School #30
09.2005 - 09.2014