Summary
Overview
Work History
Education
Skills
Timeline
Generic

Olga Jewett

Loxahatchee ,FL

Summary

Dedicated food service professional with extensive experience in food preparation, hygiene practices, and team collaboration. Aiming to leverage my skills to contribute effectively as a Food Service Worker at Bozeman Health Deaconess Hospital.

Overview

24
24
years of professional experience

Work History

Food Preparation Worker

Culver's Restaurant
West Palm Beach, FL
10.2023 - Current
  • Prepared food items according to standardized recipes and safety guidelines.
  • Maintained cleanliness of kitchen equipment and workstations.
  • Restocked supplies to maintain inventory levels.

Food Preparation Worker

Wendys Restaurant
Loxahatchee Groves, FL
05.2022 - Current
  • Sanitized work surfaces and adhered to food safety guidelines.
  • Prepared food according to standard recipes, accommodating customer requests.
  • Supported team by completing tasks and maintaining organized workstations.

Food Preparation Worker

Joseph Classic Market
Palm Beach Gardens, FL
02.2021 - 05.2022
  • Sanitized work surfaces to prevent cross-contamination.
  • Prepared food items and party trays to meet customer satisfaction.
  • Maintained cleanliness and organization of workstation.

Stock Person

Winn Dixie
Palm Beach Gardens, FL
02.2021 - 09.2021
  • Organized and stocked merchandise according to store layout.
  • Maintained cleanliness of stock areas and assisted in housekeeping tasks.
  • Communicated effectively with team members to ensure smooth operations.

Production Manager

Alpina Inc, MARCA Foods
Columbia, Bogota
09.2010 - 08.2018
  • Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
  • Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are authorized and budgeted
  • Maintain food and equipment inventories, and keep inventory records.
  • Schedule staff hours and assign duties.
  • Establish standards for personnel performance and customer service.
  • Keep records required by government agencies regarding sanitation, and food subsidies when appropriate.
  • Order and purchase equipment and supplies.
  • Review work procedures and operational problems to determine ways to improve service, performance, or safety.
  • Enforced health and safety protocols to promote safe working environment.

Associate Shift Lead Warehouse Supervisor

Quala Inc,Pasteurized Goods
Columbia, Bogota
01.2002 - 09.2008
  • Duties of housekeeping and organizing products on shelf and recording and storekeeping of all inventory of whole department
  • Ordering merchandise ,inspecting equipment for proper safety protocols and sanitation purposes
  • Work as team, serve as motivator to other coworkers
  • As Shift Supervisor responsibilities of tasked and deadlines were given to me by my supervisors and administrators for my work ethic, skills and qualities
  • I was held dependable to get the job done.
  • Managed inventory and ordered supplies to keep location well stocked with necessary supplies.

Education

Bachelor of Science (B.S - Engineering

JULIO GARAVITO ENGIEERING SCHOOL
Columbia
05.2003

Skills

  • Safe food handling
  • Sanitation practices
  • Inventory management
  • Food preparation
  • Team collaboration
  • Customer service

Timeline

Food Preparation Worker

Culver's Restaurant
10.2023 - Current

Food Preparation Worker

Wendys Restaurant
05.2022 - Current

Food Preparation Worker

Joseph Classic Market
02.2021 - 05.2022

Stock Person

Winn Dixie
02.2021 - 09.2021

Production Manager

Alpina Inc, MARCA Foods
09.2010 - 08.2018

Associate Shift Lead Warehouse Supervisor

Quala Inc,Pasteurized Goods
01.2002 - 09.2008

Bachelor of Science (B.S - Engineering

JULIO GARAVITO ENGIEERING SCHOOL
Olga Jewett