Olivia Phillips

• Operate cash register and assist customers in finding product

• Make deliveries to customers in company vehicle

• Maintained food safety concerns by adhering to proper food handling practices during preparation and serving processes

• Worked with POS system to place orders, manage bills, and handle complimentary items.

• Demonstrated strong multitasking skills by managing multiple tables simultaneously.

• Took information about guests’ party size, led to seating, offered menus and fulfilled requests

• Resolved guests issues by identifying source of complaint and formulating corrective actions with supervisor

• Promoted safety of visitors and mitigated liability risks by monitoring recreation areas, enforcing rules and safety policies