Onye Coleman

• Greet customers and present menus.
• Take accurate food and drink orders, and enter them into the system.
• Communicate orders to the grill operator.
• Deliver hot food to customers promptly.
• Address customer concerns or complaints to ensure satisfaction.

Payment and closing

• Calculate and collect payments from customers.
• Handle cash and credit card transactions accurately.
• Perform opening and closing duties, which include cleaning and preparing the restaurant for the next shift.
• Perform side work, such as refilling condiments and stocking supplies.

Cleaning and maintenance

• Clean and bus tables after customers have left.
• Keep the dining area clean and organized at all times.
• Wash dishes.
• Perform other cleaning tasks, such as sweeping and mopping.

Other duties

• Work with the team to maintain a positive and efficient work environment.
• Be available to work weekends and holidays, especially during peak hours.
• Learn and adhere to food safety protocols.
• top server/ served more than 100,000 people

• Sorting and delivering postal packages and letters to assigned regions
• Certified training and driving of postal vehicles

• Consistently provide friendly guest service and heartfelt hospitality
• Operates the front counter and drive through window with quick and efficient response
• Greet customers and provide excellent customer service
• Maintains high standards of customer service during high-volume, fast-paced operations.
• Builds loyal clientele through friendly interactions and consistent appreciation.
• Prepares a variety of foods according to customers' order or supervisors' instructions, following approved procedures.
• Handles currency and credit transactions quickly and accurately.
• Strictly follows all cash, security, inventory and labor policies and procedures.
• Currency and store product management
• Overseeing and management of a crew
• Ensuring all workers are properly trained in sales techniques, providing excellent customer service and daily cash handling operations
• Coordinates the activity of other retail employees
• Enforces disciplinary action

• Collecting/Dispensing money from patrons at a gas station
• Dispensing lottery tickets
• Cash handling
• Inventory management