Hardworking employee with customer service, multitasking and time management abilities. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Experienced 92G Culinary Specialist with comprehensive culinary training and hands-on experience in food service operations. Skilled in meal preparation, menu planning, dietary regulations, and serving diverse populations. Demonstrated ability to manage high-volume catering while maintaining quality standards. Recognized for leadership skills, team management, and commitment to providing exceptional customer service.
I have received multiple awards through the military I the form of coins and certifications for outstanding service and volunteering for missions.