With a proven track record at Mandala Group, I excel in leading teams to enhance customer experiences in high-volume settings. My expertise in social media marketing and passion for innovative recipe development have significantly boosted brand visibility and customer engagement. Skilled in both team leadership and advanced mixology, I thrive in dynamic environments, consistently prioritizing customer satisfaction and operational efficiency.
taking care of scheduling, books, inventory, promotions, creating the menu and marketing and managing social media
supervisor of bartenders barbacks and waiter at a popular nightclub with over 2000 people, i was in charge of inventory and scheduling menu preparation show hours and crowd control
bartending school
customer service courses