Owen Reynolds
Honeoye,NY
Summary
Driven Accounting & Finance student with strong customer service and operations experience, generating over $200K in sales at Tavern 19. Skilled in Excel, QuickBooks, and business communication, with a proven ability to manage fast‑paced workflows and deliver consistent, high‑quality results. Pursuing CPA track and committed to continuous learning.
Overview
1
1
Certification
6
6
years of professional experience
Work History
Head Waiter
Tavern 19
01.2023 - Current
- Delivering efficient, high-quality service resulting in $200K+ in sales across 2,000+ orders
- Managing table flow and coordinating communication between kitchen and service staff to enhance service efficiency
- Building strong customer relationships and maintaining smooth front-of-house operations to improve guest satisfaction
Pizza / Line Cook
Tavern 19
01.2021 - 01.2023
- Prepared high-quality pizzas and menu items in a fast-paced kitchen
- Adapted orders to customer preferences while following company recipes
- Ensured consistency and cleanliness while managing workflow during peak hours
Education
B.S. - Accounting & Finance
SUNY Brockport
05-2029
Skills
- QuickBooks (in progress)
- Microsoft Excel
- Timeliness
- Customer service
- Attention to Detail
- Team collaboration
Certification
- Excel (Microsoft)
- Pursuing Intuit QuickBooks Certification
- CPA Track (Future Candidate)
Interests
Guitar, Golf, Weightlifting, Fishing
Timeline
Head Waiter
Tavern 19
01.2023 - Current
Pizza / Line Cook
Tavern 19
01.2021 - 01.2023
B.S. - Accounting & Finance
SUNY Brockport