Paeton Moran

• Assisted with light housekeeping duties as well as running errands. As well as prepared meals and snacks for children based on dietary guidelines, developed strong communication with parents to provide updates on children's progress, needs, and achievements. Cared for a 1 year old little boy! Supported him in play activities, meals and snacks, hygiene and socialization. Collaborated closely with parents in establishing boundaries/rules within the household which helped maintain consistency across all environments.

Kelly McClaine (360)296-0520

• Provided childcare for two children, age 2 and newborn. Created and implemented engaging educational activities and games. Maintained a safe, clean environment while following parents' guidelines and schedules. Prepared nutritious meals and snacks, and coordinated outdoor activities. Demonstrated strong communication skills with both children and parents, regularly updating them on daily activities and any concerns.
• Annah Gath- 425-309-0746

• Provided amazing customer service in a high-volume restaurant setting. Managed multiple tables while also maintaining accuracy and efficiency. Demonstrated strong communication skills with both customers and kitchen staff. Developed expertise in menu knowledge and upselling techniques. Handled cash and credit transactions accurately on a POS system.
• Travis Harris- 360-685-9059

• Maintained a clean and organized dining environment while providing customer service. Efficiently cleared and reset tables, ensuring quick turnaround times during peak hours. Kept dining room, service stations, and restrooms clean and well-stocked throughout shifts.
• Nick Calise- 360-899-4659

• Demonstrated excellent customer service skills while preparing and serving a variety of specialty coffee beverages. Operated and maintained professional espresso equipment and coffee brewing systems. Handled cash transactions and maintained accurate drawer counts. Worked efficiently in a fast-paced environment while maintaining quality standards. Developed strong multitasking abilities managing drink orders during peak hours. Maintained cleanliness of work area and adhered to food safety regulations.
• Dan Mendum- 360-588-1466