Summary
Overview
Work History
Education
Skills
Timeline
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Paige Hannum

New Baltimore,MI

Summary

I have worked in the food industry for over two years now. I know nutritional values that certain food groups have and the recommended serving size for different food items. I have worked with a Dietician before specializing in Eating Disorder Treatment and know diifferent serving sizes and nutrition each patients needs, and how to create a meal plan.

Overview

3
3
years of professional experience

Work History

Surf City Squeeze

Ted P Choe
11.2023 - Current

Tropical Smoothie Cafe

Justin Bobchick
07.2021 - Current
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked effectively in fast-paced environments.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Strengthened communication skills through regular interactions with others.
  • Paid attention to detail while completing assignments.
  • Worked flexible hours across night, weekend and holiday shifts.


Education

Bachelor of Science - Applied Food And Nutrition

Grand Valley State University
Allendale, MI
12.2026

High School Diploma -

Cardinal Mooney Catholic High School
Marine City, MI
06.2022

Skills

  • Time Management
  • Teamwork and Collaboration
  • Supervision and leadership
  • Decision-Making

Timeline

Surf City Squeeze

Ted P Choe
11.2023 - Current

Tropical Smoothie Cafe

Justin Bobchick
07.2021 - Current

Bachelor of Science - Applied Food And Nutrition

Grand Valley State University

High School Diploma -

Cardinal Mooney Catholic High School

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Paige Hannum