Paola Ramos

• Served high customer volumes during special events, nights, and weekends.
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Kept bar presentable and well-stocked to meet customer needs.
• Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.

· Responsible for welcoming and greeting guests who come to the bar.

· Inform customers of daily promotions and make appropriate recommendations.

· Ensure the bar is organized, stocked, and clean at all times.

· Developed an efficient work place keeping customers satisfied.