Patricia Cunnings

Baker

Create different dessert items

Prepare tea and lunch orders

Work with owner to come up with different menu items

Prepare take out orders and special ordered bake goods

Practice healthy and sanitary habits in kitchen

• Supported clients during life transitions such as moving or downsizing by providing customized cleaning solutions based on their needs.
• Handled sensitive items with care, respecting the privacy of clients while completing assigned tasks diligently.
• Demonstrated flexibility in accommodating last-minute schedule changes, ensuring continued client satisfaction despite unexpected disruptions.
• Utilized professional-grade equipment and tools for superior results, ensuring a thoroughly clean and polished home environment.

Ran breakfast buffet which consisted of setting up, filling, refilling as needed, keeping clean and neat appearance, and tearing down at conclusion of breakfast hours.

Responsible for all kitchen staff ,hiring and training, including firing if and when necessary.

Responsible for ordering all food products including all beer, wine and liquor for bar.

was in charge of bar operation's as well as bar staff.

Scheduling for both departments.

Interacted with guests on a daily basis.

In charge of all inventory and rotation of product.

Reported to General Manager

• Managed inventory control, cash control, and store opening and closing procedures.
• Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
• Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
• Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
• Hiring, training and firing
• Reported to owner

• Maintained confidentiality of all medical records and sensitive information to comply with HIPAA regulations.
• Processed medical records requests from outside providers according to facility, state, and federal law.
• Printed and photocopied documents to provide patients with copies of medical records.
• Responded to patient inquiries to provide information and details of medical records.
• Maintained patient confidence by keeping patient records information confidential.
• Took care of 7 different doctors records needs on a daily basis

• Managed inventory control, cash control, and store opening and closing procedures.
• Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
• Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
• Coached sales associates in product specifications, sales incentives, and selling techniques, significantly increasing customer satisfaction ratings.
• Conducted regular performance reviews for staff members, providing constructive feedback and opportunities for growth.