Patrick Alexis
Orlando,FL
Summary
Proven to enhance team productivity and worksite safety at Ron Kendall Masonry Inc., I bring a robust blend of heavy lifting and problem-solving skills. My experience spans from general labor to culinary excellence at Lebon Gourde Restaurant, showcasing versatility and a commitment to quality. I excel in fast-paced environments, significantly reducing waste while meeting stringent regulations.
Overview
10
10
years of professional experience
Work History
General Laborer
Ron Kendall Masonry Ing
West Palm Beach, FL
10.2018 - 07.2024
- Maintained clean and organized worksites, minimizing hazards and promoting a safe working environment.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Demonstrated strong work ethic, completing physically demanding tasks under varying conditions.
- Performed general housekeeping and cleaning tasks.
- Completed tasks efficiently for timely project completion within set deadlines.
- Notified supervisors of defective equipment or material.
- Increased productivity with effective communication and collaboration among team members.
- Adapted quickly to new tasks or changes in project scope, demonstrating flexibility in skillset and problem-solving abilities.
- Performed quality checks on products and materials to identify any defects.
- Efficiently loaded and unloaded trucks with necessary materials for each project phase while adhering to proper lifting techniques.
- Improved worksite safety by consistently adhering to established protocols and regulations.
- Ensured quality workmanship, performing thorough inspections and addressing any issues promptly.
- Enhanced team morale through positive attitude, mutual support, and fostering a collaborative atmosphere during challenging projects.
- Operated heavy equipment safely to transport materials and complete tasks as required.
- Assisted in the successful completion of various construction projects through diligent labor and attention to detail.
Chef
Lebon Gourde Restaurant
Orlando, FL
03.2014 - 02.2018
- Checked freezer and refrigerator prior to each shift to verify correct temperatures.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
- Optimized food preparation processes, implementing time-saving techniques without compromising quality.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Reduced food waste with strategic menu planning and inventory control techniques.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
- Successfully met dietary requirements for diverse clientele by providing customized meal options upon request.
- Upheld stringent food safety regulations, ensuring compliance with all relevant health department guidelines.
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
- Continually improved kitchen safety by enforcing strict hygiene protocols and staff training on equipment usage.
Education
College - Science
Kina College
Vieux Boug Aquin (Haiti)05.1999
Skills
- Heavy Lifting
- Problem-Solving
- General tool knowledge
- Safety Procedures
- Organization
- Hand and power tools
- Debris and trash removal
- Quality Control
- Tool and equipment maintenance
- Construction support
- State Driver's License
- Construction site safety
- Basic Carpentry
- Job site preparation
- Regulations Compliance
- Power Tools Proficiency
- Demolition Work
- Mathematical proficiency
- Equipment management
- Landscaping Techniques
- Concrete mixing
- Project Management
- Commercial construction experience
- Flooring Installation
- Traffic Control
- Roofing
- Welding
- Drywall Installation
- Residential construction
- Door installation
- Equipment Repair
- Construction management
- Window Installation
- Scaffolding Setup
- Asphalt Paving
- Bricklaying Fundamentals
Languages
English
Full Professional
Haitian Creole
Native or Bilingual
Timeline
General Laborer
Ron Kendall Masonry Ing
10.2018 - 07.2024
Chef
Lebon Gourde Restaurant
03.2014 - 02.2018
College - Science
Kina College