Summary
Overview
Work History
Education
Skills
Affiliations
Accomplishments
Certification
References
Timeline
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Patrick Doksa

Brockway,PA

Summary

Results-driven individual with a solid track record in delivering quality work. Known for excellent communication and teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.

Overview

32
32
years of professional experience
1
1
Certification

Work History

Restaurant Owner

The Flight Deck Restaurant
Reynoldsville, PA
03.2000 - Current
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Evaluated performance of employees regularly through performance reviews, coaching sessions and feedbacks from customers.
  • Developed menus that featured local ingredients while meeting customer demands.
  • Developed successful marketing plans to increase sales and profits while managing costs.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Negotiated contracts with vendors for food, equipment and supplies.
  • Optimized profits by controlling food, beverage and labor costs.
  • Trained new employees to perform duties.
  • Received and scheduled food and beverage deliveries, checking delivery contents to verify product quality and quantity.
  • Ensured compliance with health codes, safety regulations, and other applicable laws.
  • Monitored customer feedback to ensure satisfaction with menu items and services provided.
  • Assisted staff by serving food and beverages or bussing tables.
  • Managed cash flow by setting budgets for expenses such as labor cost, food cost, ensuring timely payment of bills and taxes as well as monitoring accounts receivable and payable records .
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Planned and executed special events hosted at the restaurant such as wine tastings and live music performances .
  • Coordinated catering services when requested by customers .

HVAC Technician

Systems Refrigeration
DuBois, PA
03.2002 - 07.2015
  • !1rRepaired or replaced defective parts such as compressors, motors, fans and other components in heating and cooling systems.
  • Installed and maintained residential and commercial HVAC systems to ensure optimal operation and energy efficiency.
  • Cleaned evaporator coils, condensate drains and blower wheels to maintain optimal efficiency of the unit.
  • Maintained and serviced HVAC systems and refrigeration equipment.
  • Installed heating, air conditioning and ventilation equipment and tested for proper operation.
  • Replaced worn out filters at regular intervals to improve air quality inside the premises.
  • Tested pipe, tubing joints, and connections for leaks.
  • Recovered refrigerant from old HVAC units prior to disposal according to local environmental regulations.
  • Completed preventive maintenance on heating and air conditioning systems to extend life of such equipment.
  • Installed, repaired and maintained residential HVAC equipment, including furnaces, air conditioners, heat pumps and duct systems.
  • Led teams to complete large installation projects on time and within specific parameters outlined in customer documentation.
  • Refrigerant certification

Pilot (Captain)

Barber Aviation
Brookville, PA
01.1997 - 01.2006
  • Kept close eye on passengers and met all needs with care to promote satisfaction and repeat business.
  • Analyzed engine operation, fuel consumption, and aircraft systems to promote optimal performance.
  • Ensured that all passengers were safely secured in their seats prior to takeoff and monitored the cabin during flight.
  • Conducted in-depth pre- and post-flight checks for safety and operational compliance.
  • Coordinated with air traffic control personnel for clearance into restricted airspace if required for a particular mission.
  • Attended training sessions related to new technology or procedures associated with aviation industry.
  • Communicated with control towers for takeoff clearances, arrival instructions and other information using radio equipment.
  • Assessed potential hazards before each flight such as turbulence, icing or severe storms.
  • Managed emergency situations such as engine failure or medical emergencies on board the plane.
  • Monitored weather conditions and adjusted altitude or route as necessary.
  • Conducted pre-flight inspections of aircrafts' engines, fuel systems, instruments and other critical components.
  • Demonstrated knowledge of Federal Aviation Administration rules and regulations governing commercial pilots.
  • Adhered to federal regulations regarding maximum flying hours per day, week, month as well as safety protocols.
  • Determined courses and schedules and evaluated weather conditions to promote safety of crew and passengers.

Assistant Store Manager

Walmart Stores,INC
Du Bois, PA
02.1993 - 06.1996
  • Conducted regular performance reviews with staff members to assess individual progress and set goals for future development.
  • Analyzed sales data to identify trends and adjust strategies accordingly.
  • Organized weekly meetings with department heads to review progress on key objectives.
  • Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.
  • Resolved customer complaints in a timely manner and addressed any issues that may arise during store hours.
  • Oversaw daily cash handling procedures, reconciling discrepancies as necessary.
  • Coordinated with vendors to secure product availability at competitive prices.
  • Checked monthly sales and performance reports to support operational planning and strategic decision-making.
  • Coached and developed store associates through formal and informal interactions.
  • Completed frequent walk-throughs and directed team members to correct issues impacting store appearance or professionalism.
  • Managed day-to-day operations including scheduling shifts, assigning tasks.

Level IV Field Service Manager

Exponential Power
106 Industrial Park Road, Brookvile, PA
12.2020 - NA
  • 1
  • Implemented quality control measures to uphold company standards.
  • Coordinated with vendors to provide timely repair services to customers.
  • Investigated customer complaints related to quality control issues in the field.
  • Established staff schedules and assignments based on needs and equipment availability.
  • Organized, directed, supervised and evaluated the work of assigned personnel.
  • Increased productivity of field technicians by accurately delegating tasks to many employees.
  • Worked closely with engineering teams to design new products based on customer feedback from the field.
  • Provided ongoing support to customers during installation process ensuring proper use of equipment being serviced.
  • Conducted performance reviews of all assigned personnel and provided feedback on areas needing improvement or additional training.
  • Coordinated installation and technical support of equipment.
  • Delegated work to staff, setting priorities and goals.
  • Utilized problem solving techniques to identify root causes of technical issues encountered in the field.
  • Managed daily activities of field service technicians by assigning tasks, monitoring progress and providing guidance when necessary.
  • Exceeded customer satisfaction by finding creative solutions to problems.
  • Operated equipment and machinery according to safety guidelines.
  • Prioritized and organized tasks to efficiently accomplish service goals.

Education

Associate of Science - Professional Piloting

Community College of Beaver County
Monaca, PA
05-1989

Skills

  • Inventory management
  • Performance evaluation
  • Cost control
  • Vendor negotiation
  • Customer satisfaction
  • Event planning
  • Technical troubleshooting
  • Quality assurance
  • Project coordination
  • Regulatory compliance
  • Time management
  • Building upkeep
  • Financial planning
  • Labor cost controls
  • Small business operations
  • Employee scheduling
  • POS system operation
  • Health and safety regulations
  • Teamwork
  • Problem-solving
  • Organizational skills
  • Leadership
  • Decision-making
  • Labor and overhead cost estimation

Affiliations

  • Hunting
  • Fishing
  • Cooking

Accomplishments

  • Numerous customer commendation while at Elite and Exponential Power
  • Eagle award at Elite Communications

Certification

  • Commercial/Instrument Pilots Rating
  • Flight Instructor/Instrument Instructor
  • Refrigerant Certification
  • Level IV Lead Telecom Tech

References

References available upon request.

Timeline

Level IV Field Service Manager

Exponential Power
12.2020 - NA

HVAC Technician

Systems Refrigeration
03.2002 - 07.2015

Restaurant Owner

The Flight Deck Restaurant
03.2000 - Current

Pilot (Captain)

Barber Aviation
01.1997 - 01.2006

Assistant Store Manager

Walmart Stores,INC
02.1993 - 06.1996

Associate of Science - Professional Piloting

Community College of Beaver County
Patrick Doksa