Patrick Jackson
Las Vegas,NV
Summary
Detail-oriented sanitation technician with strong expertise in equipment maintenance, OSHA compliance, and waste disposal. Committed to maintaining high cleanliness standards and optimizing waste collection routes.
Overview
6
6
years of professional experience
Work History
Sanitation Technician
Republic Services
Las Vegas, Nevada
02.2023 - 06.2026
- Operated sanitation equipment for efficient waste collection and disposal.
- Collaborated with team members to optimize waste collection routes and schedules.
- Adhered to all OSHA requirements regarding personal protective equipment.
- Used brooms, mops and vacuum cleaners to remove dirt and debris from floors.
- Kept abreast of changes in relevant laws, regulations, and guidelines related to sanitation practices.
- Maintained machines, gauges, controls and components by monitoring and adjusting to meet specific production conditions.
- Cleaned areas effectively and efficiently.
Pizza Delivery Driver
Brother's Pizza & Pasta
Las Vegas, Nevada
02.2021 - 08.2023
- Maintained cleanliness of delivery vehicle and ensured proper food handling.
- Communicated with kitchen staff to confirm order accuracy and special requests.
- Handled customer inquiries and resolved issues during deliveries professionally.
- Provided exceptional customer service to enhance overall dining experience.
- Delivered pizza to customers in a timely manner while adhering to traffic laws.
- Maintained cleanliness of restaurant dining area, kitchen, and delivery vehicle.
- Loaded delivery vehicle with orders and ensured accuracy of order items.
- Verified accuracy of orders prior to leaving for deliveries utilizing checklist procedure.
- Delivered pizzas promptly to customers in various locations.
Dishwasher
Master Kim's Korean BBQ
Las Vegas, Nevada
11.2020 - 05.2021
- Maintained cleanliness of dishes, utensils, and kitchen equipment.
- Operated industrial dishwashing machines efficiently.
- Sorted and organized kitchenware for optimal workflow.
- Assisted kitchen staff in maintaining a clean workspace.
- Managed waste disposal and recycling processes effectively.
- Followed safety protocols to ensure a safe working environment.
- Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Ensured that workstations were kept neat and tidy throughout the shift.
- Sanitized surfaces after each use following standard sanitation practices.
Education
High School Diploma -
Rancho High School
Las Vegas06-1992
Skills
- Equipment maintenance
- Waste disposal
- OSHA compliance
- Industrial cleaning
- Route optimization
- Customer service
Timeline
Sanitation Technician
Republic Services
02.2023 - 06.2026
Pizza Delivery Driver
Brother's Pizza & Pasta
02.2021 - 08.2023
Dishwasher
Master Kim's Korean BBQ
11.2020 - 05.2021
High School Diploma -
Rancho High School