Summary
Overview
Work History
Education
Skills
Timeline
Generic

Paul Davis

Puyallup,WA

Summary

After many years, raising within the ranks of the grocery field, I look forward to studying other businesses. My goal is to do business management, but always growing and on a larger scale. I'm a quick learner with a passion for knowledge. "No obstacle is too big" is my kind of mindset.

Overview

9
9
years of professional experience

Work History

Person in Charge

Safeway
Puyallup, WA
09.2021 - Current
  • Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
  • Set overall vision and provided team leadership.
  • Maintained clean and well-organized production areas to avoid violations and work place safety.
  • Maintained compliance with company policies, objectives and communication goals.
  • Interviewed, hired and trained new employees for production positions.
  • Identified individual employee's unique work styles and adapted management methods.
  • Handled customer complaints, resolved issues and adjusted policies to meet changing needs.
  • Evaluated employee performance and coached and trained to improve weak areas.

Seafood Manager

Safeway
Puyallup, WA
10.2014 - 09.2021
  • Wrapped, weighed, labeled and priced cuts of seafood.
  • Trained team members on proper ways to cut variety of fish to eliminate waste from incorrect cutting.
  • Created clean and inviting appearance for fresh seafood cases to encourage sales.
  • Provided detailed information to customers about available seafood products and self-service items.
  • Established team priorities, maintained schedules and monitored performance.

Produce Clerk

Safeway
Auburn, WA
10.2011 - 06.2013
  • Received and unloaded new items upon delivery and checked products for damage and order accuracy.
  • Pleasantly greeted customers and provided prompt and courteous service.
  • Monitored refrigeration, freezer and cooling areas for proper functioning and reported issues to supervisor.
  • Checked for outdated and overripe grocery items and removed from inventory.
  • Inspected floor displays, noted missing items and immediately replenished merchandise.
  • Stayed current on available products, store promotions and customer service policies to better serve shoppers.

Education

Associate of Arts - History

Green River Community College
Auburn, WA
06.2011

High School Diploma -

Auburn Senior High School
Auburn, WA
06.2009

Skills

  • Financial Statement Review
  • Human Resources Oversight
  • Performance Assessment
  • Assignment Delegation

Timeline

Person in Charge

Safeway
09.2021 - Current

Seafood Manager

Safeway
10.2014 - 09.2021

Produce Clerk

Safeway
10.2011 - 06.2013

Associate of Arts - History

Green River Community College

High School Diploma -

Auburn Senior High School