Paul Rivers
Naples
Summary
Detail-oriented Prep Cook skilled in equipment maintenance and food safety standards. Proven ability to maintain cleanliness and uphold quality control measures while preparing ingredients for meals.
Overview
2
2
years of professional experience
Work History
Dishwasher / Prep Cook
7th South
Naples
10.2025 - Current
- Executed operation of dishwashing equipment with precision and maintained high cleanliness standards.
- Performed ingredient preparation by washing, chopping, and measuring for daily menu items.
Stocker
St. Matthew's Food Pantry
Naples
10.2024 - 03.2025
- Organized and restocked shelves with food items to enhance accessibility.
- Sorted and packaged food donations for efficient distribution to community members in need.
Education
Cleveland Highschool
Seattle, WASkills
- Meal preparation techniques
- Food safety standards
- Sanitation practices
- Equipment maintenance
- Inventory management
- Team collaboration
Timeline
Dishwasher / Prep Cook
7th South
10.2025 - Current
Stocker
St. Matthew's Food Pantry
10.2024 - 03.2025
Cleveland Highschool