Paul Tomasheski

Built custom 1,500-email dataset for action-item extraction, fine-tuned LLM that performed comparably to prior LSTM models under stricter evaluation. Founded MailMind off of this, currently in beta @ mailmind.fly.dev. Some early positive feedback.

• Freelancer for local businesses, helping them bring their businesses online. Self taught developer
• Identify problems uncovered by testing or customer feedback, and correct problems or refer problems to appropriate personnel for correction.
• Develop web site maps, application models, image templates, or page templates that meet project goals, user needs, or industry standards.
• Evaluate code to ensure that it is valid, is properly structured, meets industry standards and is compatible with browsers, devices, or operating systems.
• Confer with management or development teams to prioritize needs, resolve conflicts, develop content criteria, or choose solutions.
• Maintain understanding of current web technologies or programming practices through continuing education, reading, or participation in professional conferences, workshops, or groups.
• Perform or direct web site updates.
• Develop or implement procedures for ongoing web site revision.
• Collaborate with management or users to develop e-commerce strategies and to integrate these strategies with web sites.
• Write supporting code for web applications or web sites.
• Write, design, or edit web page content, or direct others producing content.
• Develop databases that support web applications and web sites.
• Design, build, or maintain web sites, using authoring or scripting languages, content creation tools, management tools, and digital media.

• Volunteer tutor for web development community I learned from
• Used variety of teaching methods to successfully help wide range of students.

• Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
• Take food and drink orders and receive payment from customers.
• Serve orders to customers at windows, counters, or tables.
• Measure ingredients required for specific food items being prepared.
• Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Prepare and serve beverages such as coffee and fountain drinks.
• Clean food preparation areas, cooking surfaces, and utensils.
• Maintain sanitation, health, and safety standards in work areas.