Summary
Overview
Work History
Education
Skills
Timeline
Generic

Peter Luna

Elizabeth,NJ

Summary

Dynamic culinary professional with a proven track record at Locanda Verde Restaurant, excelling in team coordination and food safety. Demonstrated exceptional attention to detail and time management, enhancing service standards and guest satisfaction. Highly motivated to leverage skills in a fast-paced environment, achieving a 20% improvement in delivery efficiency at Eastern Marketing.

Overview

2027
2027
years of professional experience

Work History

Line Cook

Chic Company
Union, NJ
2024 - Current
  • Prepared ingredients efficiently for daily menu items, ensuring freshness and quality.
  • Operated kitchen equipment safely, adhering to health and safety regulations.

Driver

Eastern Marketing
Roseland, NJ
2023 - 2024
  • Collaborated with logistics teams to coordinate schedules and streamline delivery processes.

Captain Waiter / Line Prep

Locanda Verde Restaurant
Manhattan, NY
2009 - 06.2021
  • Oversaw daily operations, ensuring exceptional service standards and guest satisfaction.
  • Collaborated with kitchen staff to ensure timely food delivery and accuracy of orders.
  • Coordinated foodservice operations ,temperature and safety control .
  • Strong teamwork skills and attention to details

Education

High School Diploma -

Bartolome Herrera
Lima Peru

Associate of Arts - Baking Program

Le Cordon Bleu
Lima, Peru
2021

Skills

Time management

Attention to detail

Highly motivated

Cleaning and organization

Food safety knowledge

Team coordination

Timeline

Line Cook

Chic Company
2024 - Current

Driver

Eastern Marketing
2023 - 2024

Captain Waiter / Line Prep

Locanda Verde Restaurant
2009 - 06.2021

High School Diploma -

Bartolome Herrera

Associate of Arts - Baking Program

Le Cordon Bleu
Peter Luna