Peter Myint
San Luis Obispo,California
Summary
Dynamic and versatile hospitality professional with extensive experience in bartending, serving, and customer service roles. Demonstrated ability to provide exceptional service while maintaining efficiency in fast-paced environments. Proficient in crafting and serving a variety of drinks, managing bar operations, and ensuring customer satisfaction. Skilled in multitasking, teamwork, and maintaining cleanliness and organization. Seeking to leverage proven skills and experience to contribute to a dynamic team in the hospitality industry.
Overview
9
9
years of professional experience
Work History
Architectural Drafter
Pegasus Architecture
San Luis Obispo, CA
02.2024 - Current
- Proficient in Vectorworks and AutoCAD.
- Strong attention to detail and accuracy
- Knowledgeable in building codes and standards
- Effective communication and collaboration skills
- Ability to interpret architectural designs and specifications
- Experience in technical detailing and documentation
- Adaptable to changing project requirements and deadlines
Bartender
The George on Collins
Melbourne, Victoria
10.2022 - 05.2024
- Crafted and served a variety of drinks to patrons, ensuring quality and presentation.
- Maintained cleanliness and organization of the bar area, including restocking supplies and cleaning glassware.
- Provided excellent customer service, engaging with guests and fulfilling their beverage requests promptly.
- Prepared basic spirit drinks according to established recipes and customer preferences.
- Collaborated with team members to ensure smooth operations and a positive customer experience.
Server
Yokohama Ramen
Fremont, CA
06.2016 - 08.2017
- Provided attentive service, guiding guests through menu selections.
- Coordinated with kitchen for timely order preparation.
- Managed multiple tables efficiently, ensuring guest satisfaction.
- Handled transactions accurately and maintained cleanliness.
Cashier
Domino's Pizza
Fremont, CA
03.2015 - 06.2016
- Managed phone orders, ensuring accuracy and exceptional customer service.
- Prepared pizzas to company standards, maintaining quality and presentation.
- Coordinated with delivery team for timely order dispatch.
- Handled cash transactions with precision and maintained accurate records.
- Fostered a positive team environment through effective communication.
- Adapted to fast-paced environment, meeting deadlines consistently.
Education
Bachelor of Design ( Architecture) - Architecture
University of Newcastle
Australia11-2020
Skills
- Customer service
- Attention to detail
- Communication
- Organizational Skills
- Temwork
Timeline
Architectural Drafter
Pegasus Architecture
02.2024 - Current
Bartender
The George on Collins
10.2022 - 05.2024
Server
Yokohama Ramen
06.2016 - 08.2017
Cashier
Domino's Pizza
03.2015 - 06.2016
Bachelor of Design ( Architecture) - Architecture
University of Newcastle
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