Barista
- Prepared and served high-quality coffee beverages in a fast-paced environment.
- Maintained cleanliness and organization of workstations to ensure efficient operations.
- Engaged with customers to provide exceptional service and address inquiries.
- Operated espresso machines and other brewing equipment according to safety standards.
- Assisted in inventory management by restocking supplies as needed during shifts.
- Collaborated with team members to maintain smooth workflow during peak hours.
- Adapted quickly to new tasks and changes in menu offerings or procedures.
- Learned barista techniques, including latte art and specialty drink preparation, through hands-on training.
- Maintained a clean and organized workspace for optimal productivity and safety.
- Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
- Contributed to a positive team environment through effective communication and collaboration with colleagues.
- Cleaned counters, machines, utensils, and seating areas daily.
- Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
- Controlled line and crowd with quick, efficient service.
