Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Experienced in customer service, multitasking, company truck driving and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
11
11
years of professional experience
Work History
Inbound Warehouse Associate
Target Corporation
Austin, TX
04.2024 - 10.2024
Received and sorted inbound merchandise for efficient inventory management and for distribution to store shelves.
Operated warehouse equipment to facilitate product movement and storage.
Maintained cleanliness and organization of work areas to ensure safety standards.
Company Box Truck Driver, Mover
Copper Palm Moving & Storage
Austin, TX
07.2019 - 04.2021
Implemented daily DOT pre-trip inspections to reduce risks or delivery delays.
Reduced monthly gas bills and maximized delivery times by developing more efficient routes.
Recorded product descriptions, weights, quantities, and other pertinent information accurately.
Added fluids, checked tires and kept interior and exterior spotless as part of vehicle upkeep.
Inspected trucks and trailers before and after trips and completed basic maintenance for optimal performance.
Inspected products for quality assurance upon arrival at customer location.
Presented bills and collected payments for on-demand orders.
Completed deliveries by requested times.
Maintained a clean, organized, and secure box truck interior and exterior at all times.
Maintained ongoing communications with Dispatcher in operations center to keep teammates informed.
Recorded expenses and maintained receipts.
Used pallet jack and forklift to load and unload products at distribution centers and route locations.
Meat Cutter, Cashier
Smokey Mo’s
Austin, TX
10.2017 - 07.2019
Received and inspected incoming shipments of fresh and frozen meats to ensure product quality.
Ordered supplies necessary to maintain inventory levels in accordance with department needs.
Cut, wrapped, weighed and labeled orders for customers.
Processed beef, pork and bison for freezer storage.
Properly stored meat to decrease waste and increase product freshness span.
Cut meat efficiently by breaking product down into sub-primal and retail cuts.
Weighed meats for sale at the service counter or pre-packaged for sale in the retail market.
Disposed of expired meats in accordance with food safety regulations.
Answered customer questions about specific products and cut meats to specifications.
Weighed, labeled and priced variety of cuts of meat for on-demand selections.
Maintained fully stocked retail shelves while rotating perishable products to prevent expiration and waste.
Sharpened knives on daily basis for optimal use and longevity.
Cashier
Dollar Tree
Austin, TX
08.2017 - 09.2017
Identified discrepancies between actual count and register balance; made corrections accordingly.
Answered customer questions and provided store information.
Maintained current knowledge of store promotions to highlight sales to customers.
Greeted customers promptly and responded to questions.
Sandwich Maker
SUBWAY®Restaurants
Austin, TX
05.2017 - 07.2017
Maintained clean, well-organized and properly sanitized front counter area to greet customers.
Discussed menu options with customers and offered suggestions to meet individual needs and drive sales.
Trained new employees on proper operation of kitchen equipment and food handling techniques.
Sanitation Worker
Krispy Kreme Donuts
Austin, TX
03.2015 - 05.2016
Maintained records of sanitation activities on a daily basis.
Utilized chemicals in correct quantities to maintain cleanliness of floor and touchpoint areas.
Complied with company policies regarding safe storage of chemicals.
Sanitized floors and walls to protect workers.
Ensured compliance with local health codes by inspecting facility periodically.
Used brooms, mops and vacuum cleaners to remove dirt and debris from floors.
Disinfected bathrooms and kitchen facilities on a regular basis.
Cleaned and sanitized equipment, walls, ceilings and other surfaces.
Sanitized food processing areas according to safety protocols.
Removed trash and waste from work areas to designated collection points.