Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ponakalla Richa Krishna

Edmond,OK

Summary

As a passionate enthusiast of the food industry, I am driven by an insatiable curiosity to explore the methods and techniques that contribute to enhancing the quality and intake of food. In an era where the world heavily relies on sustenance for human survival, it becomes imperative to continuously seek advancements in the field of food production. With a postgraduate degree in my sights, I am eager to delve deeper into the multifaceted world of the food industry and refine my understanding of its intricacies.

Overview

2
2
years of professional experience

Work History

Quality Control and Analysis Intern

Krishna union Vijaya dairy industry
02.2023 - 04.2023
  • What has been most exciting for me at Vijaya dairy was to learn the different techniques used in daily industry were very interesting and also got to know about how the machines work.

Food Service Worker

GITAM University
07.2021 - 11.2022
  • Collaborated with kitchen staff to ensure timely and accurate order fulfillment.
  • Contributed to menu development, incorporating seasonal ingredients and customer feedback.
  • Assisted in inventory management, ordering supplies, and minimizing food spoilage.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Cleaned and organized kitchen, dining and service areas.
  • Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.

Online Training

Space food club
08.2022 - 09.2022
  • The Space life is very interested topic for me, As a Food Technologist I really enjoyed and anticipated to learn space food development
  • That's how I really liked the internship course .It's totally worth the time
  • Learnt new things in a totally new direction of space food, something that is not part of my academics
  • Thoroughly enjoyed all the sessions and the activities done
  • Group activities build a rapport with others in the same course as it's an online platform
  • Greatly appreciated all the discussions.
  • Established virtual reality learning environments and other electronic and online training.

Education

Bachelor of Science - Food Sciences And Technology

Gandhi Institute of Technology And Management
Vishakhapatanam
04.2023

Intermediate (Mpc) -

Sri Chaitanya Junior College
Vijayawada
07.2020

High School -

Little Angels School (CBSE)
Vishakhapatanam
03.2017

Skills

  • Management skills
  • Organizing skills
  • Food handler
  • Multitasking and Organization
  • New product development
  • Food safety and Sanitation
  • Interpersonal skills
  • Cash handling
  • Social media management
  • Strong communication
  • Quality Control
  • Research and Analysis

Timeline

Quality Control and Analysis Intern

Krishna union Vijaya dairy industry
02.2023 - 04.2023

Online Training

Space food club
08.2022 - 09.2022

Food Service Worker

GITAM University
07.2021 - 11.2022

Bachelor of Science - Food Sciences And Technology

Gandhi Institute of Technology And Management

Intermediate (Mpc) -

Sri Chaitanya Junior College

High School -

Little Angels School (CBSE)
Ponakalla Richa Krishna