Prasad Atloori
Atlanta,GA
Summary
Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.
Overview
3
3
years of professional experience
Work History
Line Cook
Cooks & Soldiers
Atlanta, GA
04.2023 - 05.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Plated and presented all dishes to match established restaurant standards.
On Job Trainee
Radisson
Hyderabad, India
03.2022 - 09.2022
- Learned new materials, processes, and programs quickly.
Industrial Trainee
Sheraton
Hyderabad, India
01.2021 - 02.2022
- Enhanced product quality through rigorous testing procedures and data analysis, leading to higher customer satisfaction ratings.
- Worked closely with industrial professionals to expand upon acquired training with practical knowledge.
- Supported team in industrial work completion, gaining experience in cross-functional positions and processes.
- Provided technical support during equipment troubleshooting efforts, minimizing downtime and maintaining production schedules.
Education
Diplomò - Food Preparation
Indian Institute Of Hotel Management
Hyderabad, India12.2020
Skills
Attention to Detail
Multitasking
Time Management
Teamwork
Highly Motivated
Timeline
Line Cook
Cooks & Soldiers
04.2023 - 05.2024
On Job Trainee
Radisson
03.2022 - 09.2022
Industrial Trainee
Sheraton
01.2021 - 02.2022
Diplomò - Food Preparation
Indian Institute Of Hotel Management