Prathamesh Bandekar
New York City,New York
Summary
Experienced professional with solid background in foodservice. Offers excellent track record of tackling various tasks to support kitchen and wait staff. Demonstrates genuine hospitality to establish rapport with patrons and deliver memorable experiences.
Overview
6
6
years of professional experience
Work History
Server/Restaurant Cashier
Mughlai
Manhattan, New York
06.2023 - 11.2024
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Assisted in training new servers.
- Prepared drinks according to standard recipes.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Took orders from customers accurately and in a timely manner.
- Checked food before serving it to customers.
- Monitored dining room for cleanliness and proper set-up at all times.
- Delivered food orders promptly and courteously.
- Accurately recorded orders on cash register and point-of-sale system.
- Maintained records of transactions made during shift as required by law or company policy.
- Performed opening and closing duties such as setting up the dining area, restocking supplies..
- Handled money transactions accurately while following company procedures for handling cash payments.
- Followed health safety guidelines when preparing and serving food products.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Provided exceptional service to high volume of daily customers.
Buzzer/Server
Spice Symphony
Manhattan, New York
06.2022 - 06.2023
- Greeted guests and provided menus.
- Provided excellent customer service to ensure satisfaction.
- Assisted in training new servers.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Prepared drinks according to standard recipes.
- Took orders from customers accurately and in a timely manner.
- Monitored dining room for cleanliness and proper set-up at all times.
- Accurately recorded orders on cash register and point-of-sale system.
Trainee
Wequassett Resort And Golf Club
Harwich, MA
07.2019 - 11.2019
- Assisted in the development and implementation of training programs for new employees.
- Provided support to existing staff on various tasks and duties.
- Maintained records of employee training activities and performance evaluations.
- Conducted research on best practices in employee training procedures.
- Developed materials, such as handouts, job aids, presentations, and other resources for use in trainings.
- Coordinated with subject matter experts to ensure accuracy of content delivered during trainings.
- Created tests and surveys to measure effectiveness of training sessions.
- Identified areas where additional or refresher training is needed for employees.
Trainee
The Phoenician
Scottsdale, AZ
12.2018 - 11.2019
- Assisted in the development and implementation of training programs for new employees.
- Provided support to existing staff on various tasks and duties.
- Maintained records of employee training activities and performance evaluations.
- Conducted research on best practices in employee training procedures.
- Developed materials, such as handouts, job aids, presentations, and other resources for use in trainings.
Trainee
THE LALIT
- Food and Beverage Service
- Front Office
Education
Graduation - Hotel Management
Dr. D.Y. PATIL UNIVERSITY DEPARTMENT OF HOSPITALITY AND TOURISM STUDIES
Skills
- Chocolate Making
- Tata Strive
- Supply Restocking
- Table Setting
- Table resetting
- Team member support
- Beverage Preparation
- Food Delivery
- Liquor, wine, and food service
- Food safety understanding
- Positive and professional
Languages
- English
- Hindi
- Marathi
Disclaimer
I hereby declare that the above facts are true to the best of my knowledge and belief.
Areas Of Interest
Food And Beverage Service
Timeline
Server/Restaurant Cashier
Mughlai
06.2023 - 11.2024
Buzzer/Server
Spice Symphony
06.2022 - 06.2023
Trainee
Wequassett Resort And Golf Club
07.2019 - 11.2019
Trainee
The Phoenician
12.2018 - 11.2019
Trainee
THE LALIT
Graduation - Hotel Management
Dr. D.Y. PATIL UNIVERSITY DEPARTMENT OF HOSPITALITY AND TOURISM STUDIES
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