Preslee Todd
San Leon,TX
Summary
Dedicated Crew Member and Trainer with expertise in team leadership and operational training. Skilled in onboarding and performance evaluation, enhancing crew member productivity. Strong communicator and problem solver, effectively managing diverse business needs while ensuring guest satisfaction. Knowledgeable in server loads, kitchen output, and customer preferences in fast-paced environments.
Overview
1
1
Certification
2
2
years of professional experience
Work History
Crew Member/Trainer
Raising Cane's
League City, TX
06.2025 - Current
- Trained new crew members on restaurant operations and customer service standards.
- Tracked crew performance and shared helpful feedback for improvement.
- Prepared food items following company standards and safety guidelines.
- Processed customer transactions at cash register with accuracy and speed.
Host and Food Runner
Pook's Crawfish Hole
Santa Fe, TX
02.2025 - 06.2025
- Greeted and seated guests promptly to ensure a welcoming environment.
- Delivered food orders promptly to tables while ensuring customer satisfaction.
- Ensured that all orders were correct before leaving the kitchen area.
- Followed proper sanitation guidelines when handling food products.
Education
High School Diploma -
Alvin High School
Alvin, TX05-2025
Skills
- Employee training
- Customer service
- Order accuracy
- Food safety
- Cash handling
- Opening and closing procedures
- Time management
Certification
- Food Handlers
Timeline
Crew Member/Trainer
Raising Cane's
06.2025 - Current
Host and Food Runner
Pook's Crawfish Hole
02.2025 - 06.2025
High School Diploma -
Alvin High School