Summary
Overview
Work History
Skills
References
Timeline
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PRISCILLA ABBOTT

Miami

Summary

Dedicated bartender with 12 years of experience in crafting exceptional cocktails and providing top-notch customer service. Seeking a bartender position to leverage my extensive knowledge of mixology, excellent interpersonal skills, and ability to create a welcoming atmosphere for patrons.

Overview

5
5
years of professional experience

Work History

Bartender

Pier 5
Miami
12.2023 - Current
  • Greeted guests with friendliness and professionalism.
  • Stocked ice bins and coolers as needed throughout shift.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.

Bartender

The Wharf Miami
Miami
04.2021 - 08.2023
  • Give a high level of customer service in a fast-paced environment
  • Verify age for alcohol consumption
  • Greet guests and give drink suggestions based on customer preferences
  • Create a memorable guest experience

Bartender/Server/Bottle Service

The Clevelander
Miami
03.2021 - 04.2021
  • Providing attentive service to diners, like refilling drinks as needed and checking their needs throughout the visit
  • Perform cleaning duties, such as at the server station and around the dining area
  • Ensuring all orders are filled quickly and accurately
  • Provide bottle and cocktail service in high volume venue
  • Utilize strong marketing skills to book tables and up-sell sales

Bartender

Luke's on Front
Temecula
06.2020 - 03.2021
  • Mix and serve custom crafted cocktails using fresh ingredients
  • Taking and placing food orders in POS
  • Maintaining proper sanitation for guest safety
  • Maintaining a fully stocked bar
  • Greeting customers upon entrance
  • Making food and drink recommendations per customer preferences
  • Social media promotion to increase business

Bartender

Ponderosa Bar and Grill
Temecula
03.2020 - 07.2020
  • Making and serving alcoholic and non-alcoholic drinks
  • Taking and placing food orders, and making sure all orders are correct and up to standard
  • Maintaining inventory by taking inventory of liquor, beer, wine, mixers, and supplies
  • Training new staff on POS and daily procedures
  • Event planning, not limited to booking entertainment, creating food and drink specials, decorating, and staffing
  • Greeting customers upon entrance

Skills

  • Ability to Work Under Pressure
  • Good Communication
  • Flexibility and Adaptability
  • Effective Time Management
  • Customer Service

References

References available upon request

Timeline

Bartender

Pier 5
12.2023 - Current

Bartender

The Wharf Miami
04.2021 - 08.2023

Bartender/Server/Bottle Service

The Clevelander
03.2021 - 04.2021

Bartender

Luke's on Front
06.2020 - 03.2021

Bartender

Ponderosa Bar and Grill
03.2020 - 07.2020
PRISCILLA ABBOTT