Detail-oriented professional with extensive experience in the restaurant industry. Recognized for exceptional communication skills and reliability, consistently delivering outstanding customer service and maintaining high cleanliness standards to ensure guest satisfaction.
Overview
1
1
Certification
10
10
years of professional experience
Work History
Server
Petey's Kitchen
Wenatchee, Washington
04.2026 - Current
Provided exceptional customer service in a fast-paced dining environment.
Provided excellent customer service to ensure satisfaction.
Took orders from customers accurately and in a timely manner.
Operated POS terminals to input orders, split bills, and calculate totals.
Communicated with hosts, busser, and kitchen staff to prepare for and serve customers.
Responded efficiently to guest inquiries and complaints in a professional manner.
Inspected food items for quality before serving to customers. before serving it to customers.
Cleaned tables and chairs to prepare dining area for next customers.
Completed cleaning duties by sweeping and mopping floors, vacuuming the carpet and tidying up server stations.
Server
Wenatchee Golf & Country Club
East Wenatchee, Washington
02.2023 - 09.2025
Assisted in setting up dining area for special events.
Communicated with hosts, busboys, and kitchen staff to prepare for and serve customers.
Cleaned tables and chairs to prepare the dining area for next customers.
Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
Welcomed guests upon arrival to create a friendly atmosphere. and provided menus.
Trained new employees on restaurant procedures and plating techniques.
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
Managed reservation system to organize dining schedules efficiently. and to-go orders to streamline the process for both the customer and restaurant.
Server/Customer Service Cashier
Pizza Hut
East Wenatchee, Washington
11.2016 - 02.2023
Maintained cleanliness and organization of dining and service areas.
Assisted kitchen staff with food preparation during peak hours.
Collaborated with team members to ensure smooth service flow.
Handled cash transactions and processed payments securely.
Provided excellent customer service to ensure satisfaction.
Greeted customers, answered questions, and recommended specials to increase profits.