
Diligently served as a Cook's Assistant at Granite Links Golf Club, where I honed my skills in food preparation and attention to detail. Demonstrated a strong ability to maintain cleanliness and sanitation, ensuring high-quality and consistent taste in every dish. Excelled in ingredient preparation, significantly boosting kitchen efficiency and supporting team members in delivering exceptional culinary experiences.
ServSafe certification
Occupational Safety and Health Administration ( OSHA )
Allergen Awareness Training