Hi, I’m
Quinn Simpson
Bartender/Server
Hershey,PA
Summary
I started as a host at 16, then I was quickly moved up to togo, then expo, did some serving and now am a bartender! I enjoy working in restaurants, because I am great at talking to people and making them have a great experience!
Overview
3
years of professional experience
1
Certification
Work History
Red RobinHershey
Bartender/Server
01.2021 - Current
Job overview
- Implemented cost-saving measures such as portion control guidelines, reducing overall expenses without sacrificing quality.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Served high customer volumes during special events, nights, and weekends.
- Maintained impeccably clean, attractive and well-stocked bar area.
- Enhanced overall guest experience by promptly addressing concerns and resolving issues professionally.
- Upheld strict regulations for safe alcohol service and food safety.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Serve large parties often.
Education
Palmyra Area HighschoolPalmyra
2023
Skills
- Calm and Composed
- Team player attitude
- Drink Preparation
- Good Conversationalist
- Customer service expertise
- Complex Problem-Solving
- Responsible Alcohol Service
- Strong multitasking
- Menu Memorization
- Clear and effective communication
- Fast Learner
- Outgoing Personality
- Suggestive Selling
- Staff Training
- Highly reliable
- Patience and Tolerance
- Payment Processing
- Responsible Serving
Certification
I am also RAMP certified already.
Timeline
Bartender/Server
Red Robin
01.2021 - Current