QUINTON SCOVENS

• Pull in cars
• Wash wheel wells
• Pressure wash seems
• Full wash
• Vacuum
• Window cleaning
• Headlight restoration
• polishing
• Shampoo

• Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity
• Carried out day-day-day duties accurately and efficiently
• Demonstrated respect, friendliness and willingness to help wherever needed
• Worked flexible hours; night, weekend, and holiday shifts
• Familiarity with Clover hardware/software
• Familiarity with customer service and social environments
• Maintained excellent attendance record, consistently arriving to work on time
• Identified issues, analyzed information and provided solutions to problems
• Thorough inventory management, and deep cleaning

Job: Material Handler Fedex

• Efficiently unloaded and inspected incoming materials, ensuring accuracy and quality control

• Trained new employees on safe material handling procedures and company policies

• Operated forklifts and other material handling equipment to safely transport materials throughout the warehouse

• Collaborated with team members to meet daily production goals, consistently achieving or exceeding targets

• Provided exceptional customer service in a fast-paced dining environment.
• Assisted guests with menu selections and dietary preferences.
• Maintained cleanliness and organization of dining area and utensils.
• Collaborated with kitchen staff to ensure timely food delivery.

Drove, and moved furniture, from boxes to beds, to even larger items such as tool/equipment boxes, or motorcycles.

Everything from cooking on the line to basic Manager positions. Mainly working on the line

• Collected, cleaned and organized scooters
• consistently reached or exceeded goals set each week
• Drove scooters to customers across Seattle, handling customer inquiry
• Collaborated with team members to enhance customer service strategies.
• Provided support during events, ensuring all equipment was ready for use.

• Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items
• Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction
• Set up and performed initial prep work for items such as iced coffee, frozen drinks and milkshakes
• Maintained consistent quality and high accuracy when preparing identical food items every day
• Replenished food items from inventory and rotated ingredients
• Verified payments and electronic funds accuracy to protect all involved parties
• Operated cash register, collected payments and provided accurate change while keeping a welcoming and respectful atmosphere throughout all transactions
• Wiped down counters, tables, and seats to avoid a non-welcoming environment to new customers and decrease risk of contamination issues
• Worked closely with front-end staff to assist customers.