Job Search Status
Open to workDesired start date: Immediately
Open To Work
Rachel Thompson-Allen
Albuquerque,NM
Work Preference
Summary
Experienced bartender with over 10 years in the hospitality industry, dedicated to delivering exceptional service and genuine guest experiences. Proficient in multitasking and managing high-pressure environments while maintaining quality standards. Skilled in crafting specialty cocktails and innovating new menu items to enhance customer satisfaction..
Overview
13
13
years of professional experience
2
2
Certifications
Work History
Bartender/FOH Manager
The Fritz
Salida, CO
04.2018 - 12.2025
- Trained new bartenders on drink preparation and upselling techniques to enhance service quality.
- Managed bar area by designing cocktails, regulating inventory compliance, and fostering customer relationships.
- Maintained composure during busy periods to ensure exceptional customer service.
- Effectively multitasked in fast-paced environment to optimize operations.
Bartender
The Boathouse Cantina
Salida, CO
11.2015 - 03.2018
- Delivered exceptional customer service in high-pressure bar environment.
- Assisted in creation of promotional drink menus for special events.
- Cultivated strong working relationships with colleagues through effective communication.
- Prepared cocktails based on established recipes and served various beverages.
- Maintained in-depth knowledge of bar offerings to provide informed drink and food recommendations.
Bartender
Uptown Sports Bar/Alien Brew Pub
Albuquerque, New Mexico
10.2012 - 09.2015
- Analyzed industry trends to guide bar menu planning and new drink recipe development.
- Maintained awareness of mixology trends, bar equipment, and sanitation standards.
- Managed bar tabs efficiently, transferring open tabs to dining area for wait staff.
- Engaged in weekly team meetings to align on management goals and objectives.
- Demonstrated effective multitasking skills in a fast-paced environment.
Skills
- Guest needs anticipation
- Cocktail menu development
- Inventory oversight
- Customer relationship management
- Menu design and planning
- Staff training
- Beverage expertise
- Event coordination
- Drink preparation techniques
- Memory retention strategies
Certification
ServSafe Alcohol Server License
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline
Bartender/FOH Manager
The Fritz
04.2018 - 12.2025
Bartender
The Boathouse Cantina
11.2015 - 03.2018
Bartender
Uptown Sports Bar/Alien Brew Pub
10.2012 - 09.2015