Radmyla Fedotova

• Prepared healthy, age-appropriate snacks and meals.
• Maintained a clean and organized environment to ensure the well-being of child.
• Sanitized dishes, tabletops, toys, and frequently touched surfaces to prevent spreading of germs.
• Supervised children's activities, ensuring a safe and engaging environment.

• Assisted with special events and programs.
• Maintained clean, neat, and operational facilities to serve program needs.
• Providing assistance in preparing food, serving meals, cleaning kitchen.

• Maintained clean, neat, and operational facilities to serve program needs.
• Assisted with special events and programs.
• Preparing the cafeteria for meals, as well as cleaning and washing dishes.

Administered first aid and emergency care to campers, ensuring safe environment.

• Monitored camper health conditions, documenting changes and communicating with parents.
• Implemented medication management protocols, ensuring accurate dosage and timing.
• Conducted health screenings and assessments to identify potential medical issues among campers.
• Maintained a clean and organized infirmary, promoting a sterile environment and reducing infection risks.
• Monitoring the operation of the cafeteria (control of the quality and freshness of prepared food, sanitary standards, processing, sterilization of equipment and instruments).

• Administered pre- and post-operative care, ensuring patient safety and comfort.
• Assisted surgeons during procedures, maintaining sterile environment and efficient workflow.
• Educated patients on post-surgical recovery processes to enhance understanding and compliance.
• Managed surgical supplies inventory, optimizing availability and reducing waste.
• Conducted routine checks on equipment for operational readiness before surgeries.