Summary
Overview
Work History
Education
Skills
Languages
Languages
References
Timeline
Generic

Ralf Bacordo

Jersey City

Summary

Dynamic Restaurant Supervisor at Jollibee Foods with a proven track record in employee training and customer service excellence. Skilled in food safety and health regulations, I effectively enhanced team performance and resolved customer complaints, ensuring a high-quality dining experience. Committed to operational efficiency and fostering a positive work environment.

Overview

13
13
years of professional experience

Work History

Restaurant Supervisor

Jollibee Foods
New York
08.2022 - Current
  • Ensured compliance with health and safety regulations at all times.
  • Monitored inventory levels, ordering supplies as needed.
  • Ensured that all equipment was functioning properly before each shift began.
  • Performed cashiering duties as required during peak periods or in the absence of other staff members.
  • Assigned duties and shifts to restaurant staff according to workload requirements.
  • Trained new employees on restaurant policies and procedures.
  • Ensured compliance with health and safety regulations in the kitchen, storage areas and dining area.
  • Assisted in preparing meals for customers according to established recipes and portion control guidelines.
  • Provided guidance and support to subordinate employees when needed.
  • Monitored food supplies, ordered necessary items to maintain adequate stock levels.
  • Resolved customer complaints regarding food quality or service issues promptly and courteously.
  • Supervised and coordinated activities of restaurant staff to ensure customer service standards are met.
  • Provided fast, friendly and knowledgeable service to guests, proactively promoting specials and enhancing sales of key menu items.
  • Oversaw restaurant maintenance and cleanliness, assigning tasks to individual team members in alignment with operational and customer needs.
  • Adhered to all food safety regulations.
  • Established good customer relations and excellent service to build and retain loyal customers.
  • Worked in cooperation with front and back of house staff to ensure smooth operations.
  • Maximized team performance by training new employees on proper food handling and restaurant protocols.

General Purpose Worker

International Container Terminal Services Inc.
Manila
09.2018 - 05.2022
  • Assisting in inventory and import and export of cargoes.

Waiter/Server

Sitio Rosalina Catering Services
Iloilo City
01.2012 - 06.2012
  • Worked as a server/waiter for 6 months in catering services.

Education

College - Automotive

Unibersidad de Manila
Manila
03.2010

High school diploma -

Rajah Soliman High School
Manila
03.2009

Skills

  • Catering
  • Food safety
  • Employee training
  • Customer service
  • Kitchen operations
  • Health regulations
  • Serving Experience
  • Warehouse distribution
  • Health and safety standards
  • Team coordination
  • Staff supervision
  • Restaurant policies and procedures

Languages

English - Beginner, Tagalog - Expert

Languages

English
Limited
Filipino
Professional

References

References available upon request.

Timeline

Restaurant Supervisor

Jollibee Foods
08.2022 - Current

General Purpose Worker

International Container Terminal Services Inc.
09.2018 - 05.2022

Waiter/Server

Sitio Rosalina Catering Services
01.2012 - 06.2012

College - Automotive

Unibersidad de Manila

High school diploma -

Rajah Soliman High School
Ralf Bacordo