Randy DeJarnette
Detroit,MI
Summary
Dynamic Kitchen Manager with a proven track record at Slows Bar BQ Renis LLC, excelling in inventory management and team building. Enhanced food safety protocols and elevated customer satisfaction through effective employee training and quality control measures. Recognized for fostering collaboration and driving operational excellence in fast-paced environments. Experienced Food Service Manager with a proven ability to manage all facets of food service operations. Proficient in staff supervision, inventory management, and budget control to optimize efficiency and profitability. Skilled in upholding stringent standards of food quality, safety, and customer satisfaction. Adept leader capable of inspiring and guiding teams to hit goals.
Overview
12
12
years of professional experience
Work History
Kitchen Manager
Slows Bar BQ
Detroit, MI
04.2024 - Current
- Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
- Scheduled and received food and beverage deliveries, adhering to food cost and budget.
- Checked and tested foods to verify quality and temperature.
- Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
- Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
- Increased overall profitability with effective budget management, including cost control strategies for purchasing and labor expenses.
- Designed and maintained menus to offer variety of high quality and consistency of dishes.
- Fostered a collaborative working environment among diverse teams of chefs, line cooks, prep cooks, dishwashers, and other support staff.
- Implemented innovative menu items that reflected current culinary trends, increasing both customer interest and repeat business.
Kitchen Manager
HopCat Barfly LLC
Detroit, MI
09.2021 - 04.2024
- Achieved rapid ticket times during peak service hours by effectively managing workflow distribution across various stations.
- Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
- Developed kitchen staff through training, disciplinary action, and performance reviews.
- Increased overall profitability with effective budget management, including cost control strategies for purchasing and labor expenses.
- Boosted team morale and performance through effective leadership and training programs.
Kitchen Manager
Slows Bar BQ Renis LLC
Detroit, MI
08.2013 - 09.2021
- Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
- Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
- Facilitated special event catering coordination, ensuring timely preparation of high-quality dishes while adhering to client specifications.
- Developed creative daily specials using seasonal ingredients, incorporating fresh flavors into the menu rotation while minimizing costs associated with excess inventory stockpiling.
- Managed scheduling and payroll for kitchen staff, ensuring optimal staffing levels during busy periods.
- Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
- Ordered ingredients and supplies to maintain adequate inventory levels for the kitchen.
Education
General Studies
Washburn University of Topeka
Topeka, KSAssociate Degree In Arts And General Studies -
Garden City Community College
Garden City, KS06.2002
Skills
- Multitasking and organization
- Menu development
- Customer service
- Food safety
- Inventory management
- Food preparation
- Staff management
- Cleaning and sanitation
Timeline
Kitchen Manager
Slows Bar BQ
04.2024 - Current
Kitchen Manager
HopCat Barfly LLC
09.2021 - 04.2024
Kitchen Manager
Slows Bar BQ Renis LLC
08.2013 - 09.2021
General Studies
Washburn University of Topeka
Associate Degree In Arts And General Studies -
Garden City Community College