Randy White
Benton,AR
Summary
Skilled cook with diverse experience in various culinary settings, including high-volume restaurants and boutique catering services. Possess strong knowledge of food preparation techniques, menu development, and kitchen safety protocols. Team-oriented professional with ability to work efficiently under pressure while maintaining creativity and quality standards. Contributed to significant improvements in kitchen operations and customer satisfaction ratings through innovative recipe development and effective inventory management.
Overview
18
18
years of professional experience
Work History
Culinary Professional
Olive Garden
Benton, AR
04.2021 - Current
- Tracked ingredient inventories to estimate purchasing needs and prevent unnecessary expenditures.
- Coordinated with suppliers to ensure timely delivery of ingredients and food items.
- Executed proper techniques when preparing menu item ingredients.
Plumber
Self Employed Services
Benton, AR
01.2007 - 02.2020
- Inspected worksites to determine presence of obstructions, unsafe conditions and crew errors.
- Performed pipe fabrication, installation and fitting according to proper specifications.
- Installed automated controls to regulate pressure and volume in pipe systems.
Education
GED -
Southeast Arkansas Community College
Pine Bluff, AR04-1996
Skills
- Garnishing techniques
- Knife skills
- Pastry creation
- International cuisines
- Sauce making
- Effective communication skills
- Excellent verbal communication skills
- Polite communication skills
References
References available upon request.
Affiliations
NARCOTICS ANONYMOUS ALCOHOLIC ANONYMOUS CELEBRATE RECOVERY
Timeline
Culinary Professional
Olive Garden
04.2021 - Current
Plumber
Self Employed Services
01.2007 - 02.2020
GED -
Southeast Arkansas Community College