Bakery Manager
United Supermarkets
Lubbock
- Managed daily bakery operations, ensuring product quality, freshness, and customer satisfaction.
- Supervised baking, decorating, and display preparation to maintain consistent merchandising standards.
- Ordered ingredients and supplies, monitoring inventory levels to support production needs.
- Scheduled and coached bakery team members to improve productivity and workflow coverage.
- Enforced food safety, sanitation, and sanitation procedures across prep and service areas.
- Trained associates on baking techniques, portion control, and department processes.
- Reviewed sales trends and production needs to reduce waste and improve case availability.
- Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
- Managed inventory and reduced waste, resulting in cost savings for the bakery.
- Provided excellent customer service by addressing concerns promptly and professionally, resulting in repeat business.
- Enforced compliance with food safety standards with proper food storage, sanitation and labeling.
- Handled staff scheduling, ensuring adequate coverage during peak times while minimizing labor costs.
- Managed all baking operations professionally and handled all problems confidently.
- Maintained and controlled inventory of baked goods.
- Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.