Dynamic sales associate with proven expertise in customer service and relationship building. Committed to enhancing customer satisfaction and driving sales through tailored solutions and effective communication.
Overview
13
13
years of professional experience
Work History
Sales Associate
AT&T
La Quinta, CA
09.2021 - 03.2026
Educated customers on mobile products and services to enhance purchasing decisions.
Fostered strong relationships with clients to drive customer loyalty and repeat business.
Demonstrated features of mobile devices through interactive presentations and hands-on demonstrations.
Collaborated with team members to achieve sales targets and optimize store performance.
Resolved customer issues promptly, fostering positive relationships between the bank and its clients.
Learned about customer's financial needs, established trust, and optimized sales opportunities resulting in quality customer service.
Built and strengthened customer relationships by leveraging excellent interpersonal and communication skills.
Counted and packaged currency and coins.
Conducted daily audits of cash drawer, ensuring accuracy and compliance with bank policies.
Shift Manager
Taco Bell
Coachella, CA
08.2016 - 01.2018
Supervised daily operations, ensuring compliance with health and safety regulations.
Trained and mentored team members to enhance service quality and efficiency.
Collaborated with kitchen staff to ensure timely food preparation and delivery during high-volume periods.
Managed inventory levels, reducing waste through effective stock rotation practices.
Implemented process improvements that increased operational efficiency in food preparation.
Addressed customer concerns, complaints and questions, resulting in outstanding customer service ratings.
Demonstrated strong leadership by setting a positive example for team members, consistently adhering to company policies and maintaining an unwavering commitment to excellent customer service.
Maintained a clean and welcoming dining environment, conducting regular inspections to ensure adherence to health and safety standards.
Trained restaurant employees to prepare food, operate cash registers and keep restaurant clean throughout shift.
Enhanced customer satisfaction by efficiently managing front-of-house operations and addressing guest concerns promptly.
Kitchen Manager
Red Robin
La Quinta, CA
01.2013 - 08.2016
Oversaw kitchen operations, ensuring consistent food quality and adherence to safety standards.
Trained and mentored kitchen staff on cooking techniques and operational procedures.
Implemented inventory management systems to optimize stock levels and reduce waste.
Developed and maintained standard operating procedures for food preparation and presentation.
Collaborated with front-of-house teams to enhance customer service through efficient kitchen communication.
Managed vendor relationships, negotiating contracts for supplies and ingredients to ensure quality procurement.
Led team meetings to foster a positive work environment and promote employee engagement in kitchen practices.
Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
Improved kitchen efficiency by implementing streamlined processes and optimizing staff scheduling.
Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
Developed kitchen staff through training, disciplinary action, and performance reviews.