Raul Ocotoxtle Cortes
New York,NY
Summary
Dedicated worker with strong communication and multitasking skills. Proven ability to maintain high food quality and safety standards during busy periods. Proactive grill cook with a strong work ethic and commitment to food safety. Skilled in effective multitasking and inventory management, ready to contribute to a dynamic team and maintain high standards of quality and service. Hardworking professional coordinating high-volume orders with accuracy and precision. Educated in preparing specialty foods and safely operating baking and cooking equipment.
Overview
4
4
years of professional experience
Work History
Grill Cook
Los Tacos No.1
New York, New York
12.2023 - Current
- Prepare And cook meat,chicken, cactus and another ingredients on the grill according to company recipes and standards.
- Operate and monitor the grill,fryer,and other kitchen equipment safely.
- Season and cook food the correct temperature and desired quality.
- Prepare ingredients before service,including cutting, portioning and marinating products.
- Assemble tacos and other menu items according to customer orders.
- Keep the grill station clean, organized, and properly stocked throughout the shift.
- Follow food safety,sanitation,and hygiene procedures.
- Work quickly and efficiently during busy periods while maintaining food quality.
Busser, Food runner
The original Patsys Pizzería
New York, New York
11.2023 - 12.2024
- My experience at this restaurant and for this position is to pass out the food to each waiter and make sure the customer get the correct order and also hand out the orders to the chef.
- My position as a food runner had to make sure that the every customer had their correct dish and drink, I also had to get all the tables,silverware,and glasses ready for the customer table.
- Reset and clean tables quickly to prepare for new customers.
- Collect trash, wiped up spills, and remove trays to maintain fresh and clean customers areas.
- Complete side work duties ,ensuring that all necessary supplies were stocked for shift success.
Market counter
Whole Food Market
New York, New York
04.2022 - 10.2023
- My experience at this market is taking orders from the customers answers questions about products.
- Weight, pack and label items correctly.
- Check product freshness, expiration dates and quality.
- Prepare or arrange products for display.
- Operate the cash register and handle payments when required.
- Follow food safety and hygiene rules.
- Restock products and inform the supervisor when supplies are low.
Education
Some College (No Degree) -
UPAEP
Puebla, Mexico Skills
- Good communication
- Good service attitude
- Proactive and responsible
- Good teamwork
- Quick learner
- Organization skills and leaderships
- Strong work ethic
- Customer service
- Effective multitasking
- Cook timing coordination
- Inventory management
Timeline
Grill Cook
Los Tacos No.1
12.2023 - Current
Busser, Food runner
The original Patsys Pizzería
11.2023 - 12.2024
Market counter
Whole Food Market
04.2022 - 10.2023
Some College (No Degree) -
UPAEP