Prepare staff work schedules, managing office staff, and finding coverage where needed.
Provide employees with guidance in handling difficult problems or in resolving escalated complaints or disputes.
Conduct regular walkthrough and inspections of company facilities to verify adherence to safety standards.
Maintaining inventory control, including controlled drugs, office supplies and medications, by monitoring product quantities and performing regular inventory counts.
Strong client service skills including answering overflow phone calls in a polite and professional manner.
Hire/Onboard/Train appropriate staff members that fit with the culture and the needs of the hospital.
Kitchen Staff
Holmes Presbyterian Camp & Conference Center
05.2010 - 11.2016
Food preparation, service and cleanup.
When the head cook was not present I acted as leader in directing other kitchen staff.
Took the lead when children were in need of special meals and/or serving requirements.