Highly motivated and detail-oriented Housekeeping Lead with 7+ years of experience overseeing cleaning operations in time-share resorts. Skilled in maintaining high cleanliness standards, leading and training teams, and optimizing workflow efficiency while ensuring compliance with safety protocols. Proven ability to enhance operational effectiveness and guest satisfaction.
Overview
25
25
years of professional experience
Work History
Housekeeping Lead
Whitesands and Little Gull Cottages
01.2018 - Current
Supervise a team of housekeeping staff across four companies, assigning tasks and ensuring timely completion of cleaning duties
Conduct regular quality inspections to uphold high cleanliness standards throughout the facility
Implement new cleaning procedures and protocols to enhance efficiency and guest satisfaction
Train and coach staff on proper cleaning techniques, safety procedures, and best practices
Address and resolve guest concerns related to cleanliness in a prompt and professional manner
Collaborate with management to assess staffing needs and optimize cleaning schedules
Perform deep cleaning of guest rooms, common areas, and restrooms in accordance with established guidelines
Manage inventory of cleaning supplies, reporting shortages and ensuring availability of necessary materials
Adhere to all safety protocols, including proper handling and use of cleaning chemicals
Demonstrate strong time management skills to meet cleaning deadlines effectively
People Ready
True Blue
11.2015 - 10.2018
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and in a team environment.
Proven ability to learn quickly and adapt to new situations.
Passionate about learning and committed to continual improvement.
Strengthened communication skills through regular interactions with others.
Server and ETC
Waffle House Restaurant
02.2000 - 01.2014
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Bussed and reset tables to keep dining room and work areas clean.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.